When: Oct. 10-13 2013
Named one of the “10 Southern Food Festivals You Need to Taste” by The Atlanta Journal-Constitution, TerraVITA Food & Wine event returns for a 4th season. NC chefs, artisans & makers of sustainable wines, microbrews & spirits unite for a series of events, including the Grand Tasting on the Green. Other events include a dinner & Sustainable Classroom seminars. There will also be live music & a silent auction. Auction proceeds go to the Cystic Fibrosis Foundation.