Downtown Raleigh Restaurant Week | Socials | Indy Week


Downtown Raleigh Restaurant Week

When: Aug. 19-25 2013

Participating dining establishments will offer three-course prix fixe dinners for either $20 or $30 per person, depending on the venue (tax, tip, & beverages not included). Select venues will offer three-course beer or wine pairings for an additional $10 per person. Several venues will offer a $15 appetizer sampler. Reservations strongly recommended.


Showing 1-1 of 1

Current Rating
3.7 out of 5

Add a review


Select a star to rate.