Culinary Book Club | Southwest Regional Library | Page: Lectures Etc. | Indy Week

Page: Lectures Etc.

Culinary Book Club

When: Tue., March 8, 7 p.m. 2011

Chocolate Wars: The 150-Year Rivalry Between the World’s Greatest Chocolate Makers. Discussion led by Hallot Parson of Escazu Artisan Chocolates.


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