Bacon Wine Dinner | Blu Seafood & Bar | Socials | Indy Week

Socials

Bacon Wine Dinner

When: Wed., Jan. 16, 7 p.m. 2013

Chef Tim Lyons presents a 4-course dinner "for those who believe that everything is better with bacon," with wine selections from Drew Lazarus of Hope Valley Bottle Shop.

Price: $50

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