Cooks & Books Series | The Fearrington House Restaurant | Socials | Indy Week

Socials

Cooks & Books Series

When: Fri., Feb. 22, 1 p.m. 2013

Discussion with Deb Perelman, author of The Smitten Kitchen Cookbook, over lunch prepared by Fearrington chef Colin Bedford.

Price: $65 (includes lunch & book)

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